So tonight I tried Rosa Mexicano, which is supposedly a pretty authentic Mexican restaurant (I don't tend to believe that, but I guess I was told if a "Mexican" restaurant does not have burritos, it is a good indication that it is the real thing, however, I take the fact that we are not actually in Mexico with a grain of salt).
First of all, the service was phenomenal. Extremely fast. We were starving, so we put in the order for guacamole as we sat down and it was there no more than a minute after the waiters (yes, waiters, one was in training) left. And it seemed like we had barely finished that when our actual food came. The waiters were attentive, and had good recommendations. When I asked about the mole (how do you put accentuated characters in posts?) sauce he offered to bring me a sample. Honestly, I was too hungry and too focused on the food to notice much, but the whole dinner seemed to fly by, which in this case, speaks well to the efficiency of the restaurant. Also, with my take home box, they included fresh rice and beans, rather than the leftovers from dinner, which ensures that it will be a complete second meal, rather than the smaller half that I sometimes end up with. They had some Dia de los Muertos specials (yes, that was 18 days ago) that sounded fantastic, but way to big, like an 18 oz steak with sides... yeah, that's like a week's worth of meals for me...
The guacamole is one of their specialties, they make it at the table, which is pretty cool, and the guacamole maker has 90 seconds to make it, he told me. And it was awesome, probably because it was so fresh. And because we were famished. They also included two salsas, I liked the spicy tomatillo one, it had a hint of mint. By the time we were done, bam there were our entrees! I got the Mole de Xico beef enchiladas because I was craving steak and the mole sauce was fantastic, like hot chocolate with cinnamon and nutella (which is a basic version of what it was). Very filling and very complex. And I don't know that I've had a good mole before this (the waiter said they are all the same and I probably just didn't like it, but I tried the sample and knew that they are NOT all the same).
Dessert really would have rounded off the meal, especially something Mexican chocolate, but we were just too full. So that would be my recommendation. I probably would have gotten the you pick 3 ice cream/sorbets.
In summary: great food, some of the best Mexican I've found north of, well, Mexico, awesome service, interesting ambiance. My only complaint was it's a little pricy, but hey, the exceptional food alway is, right?